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Waiters in France are advised to butter up the British
Full article (may require registration at the site for non UK readers) at
http://www.timesonline.co.uk/newspap...044817,00.html FRENCH restaurants have been warned that they risk losing valuable British custom unless they improve their manners, stamp out smoking and stop treating Britons as culinary heathens. A report commissioned by the Ministry of Tourism denounces the condescending attitude adopted by many French restaurateurs towards diners from the other side of the Channel. It tells them not to insult British cuisine and to abandon the widely held idea that Britons know nothing about food or wine. The survey, by the University of Toulouse, is designed to help French restaurants to offer a better service to the 76 million overseas tourists who spend an average of ?18 billion (£12.6 billion) a year on meals in France. Researchers focused on four nationalities - Germans, Americans and Japanese, along with the British - to advise waiters and chefs on how to deal with each. Of the 13 million Britons who visit France every year, it says: "The French consider the British to be cold, haughty, reserved people who have no culinary knowledge and who cook everything in water." The caricature is wrong, the report insists. "The British possess a long culinary history and they are a nation that likes exotic products and ethnic cuisine. Their cuisine has been enriched by their former colonies." One piece of advice to waiters, for example, is to "consider the British to be great connoisseurs of wine. They appreciate regional wines and they like to discover new wines. Britain is the hub of the world wine industry". Another piece of advice is: "Avoid belittling British cooking in front of a tourist from the other side of the Channel. They feel there is too much criticism of their national cooking." British customers denounced bad French table-manners, the Gallic habit of smoking between courses and the rudeness of Parisian waiters, although not their counterparts in other parts of the country. [The report] also challenges anti-American prejudice, saying that US tourists are not the fat, uncouth hamburger-eaters that they are thought to be. "Those who come to France have a high social level . . . they are very open, adventurous and passionate." However, Americans are often discouraged by scowling Parisian waiters and the reluctance of the French to speak any language other than their own. "Consider American customers as kings," the report says. "In the US, service is very important. They find the French too passive in this respect. Try to communicate in English." Owain |
#2
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Waiters in France are advised to butter up the British
The French, speak ENGLISH?? lol. Never in a month of Sundays!
As a Brit, I expect French waiters to be rude *******s. And I wouldn't have it any other way. "Owain" wrote in message ... Full article (may require registration at the site for non UK readers) at http://www.timesonline.co.uk/newspap...044817,00.html FRENCH restaurants have been warned that they risk losing valuable British custom unless they improve their manners, stamp out smoking and stop treating Britons as culinary heathens. A report commissioned by the Ministry of Tourism denounces the condescending attitude adopted by many French restaurateurs towards diners from the other side of the Channel. It tells them not to insult British cuisine and to abandon the widely held idea that Britons know nothing about food or wine. The survey, by the University of Toulouse, is designed to help French restaurants to offer a better service to the 76 million overseas tourists who spend an average of ?18 billion (£12.6 billion) a year on meals in France. Researchers focused on four nationalities - Germans, Americans and Japanese, along with the British - to advise waiters and chefs on how to deal with each. Of the 13 million Britons who visit France every year, it says: "The French consider the British to be cold, haughty, reserved people who have no culinary knowledge and who cook everything in water." The caricature is wrong, the report insists. "The British possess a long culinary history and they are a nation that likes exotic products and ethnic cuisine. Their cuisine has been enriched by their former colonies." One piece of advice to waiters, for example, is to "consider the British to be great connoisseurs of wine. They appreciate regional wines and they like to discover new wines. Britain is the hub of the world wine industry". Another piece of advice is: "Avoid belittling British cooking in front of a tourist from the other side of the Channel. They feel there is too much criticism of their national cooking." British customers denounced bad French table-manners, the Gallic habit of smoking between courses and the rudeness of Parisian waiters, although not their counterparts in other parts of the country. [The report] also challenges anti-American prejudice, saying that US tourists are not the fat, uncouth hamburger-eaters that they are thought to be. "Those who come to France have a high social level . . . they are very open, adventurous and passionate." However, Americans are often discouraged by scowling Parisian waiters and the reluctance of the French to speak any language other than their own. "Consider American customers as kings," the report says. "In the US, service is very important. They find the French too passive in this respect. Try to communicate in English." Owain |
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Waiters in France are advised to butter up the British
nick wrote:
The French, speak ENGLISH?? lol. Never in a month of Sundays! As a Brit, I expect French waiters to be rude *******s. And I wouldn't have it any other way. Being neighbours you probably have had more opportunities to visit France than I have. I have been there three times, and spent a total of about four weeks in France. I ran into only a few waiters who spoke no English at all, and most of the others were quite fluent in it. Of all those waiters, only one was rude. But then, I wouldn't have expected much more from a middle aged man whose serving job was the acme of his career. |
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Waiters in France are advised to butter up the British
Dave Smith wrote:
nick wrote: The French, speak ENGLISH?? lol. Never in a month of Sundays! As a Brit, I expect French waiters to be rude *******s. And I wouldn't have it any other way. Being neighbours you probably have had more opportunities to visit France than I have. I have been there three times, and spent a total of about four weeks in France. I ran into only a few waiters who spoke no English at all, and most of the others were quite fluent in it. Of all those waiters, only one was rude. But then, I wouldn't have expected much more from a middle aged man whose serving job was the acme of his career. I would expect more, and generally get it -- perhaps because I would not despise a middle-aged man whose serving job was the acme of his career. Never withhold respect from a person because of the work he or she does. -- PB The return address has been MUNGED |
#5
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Waiters in France are advised to butter up the British
Dave Smith wrote:
nick wrote: The French, speak ENGLISH?? lol. Never in a month of Sundays! As a Brit, I expect French waiters to be rude *******s. And I wouldn't have it any other way. Being neighbours you probably have had more opportunities to visit France than I have. I have been there three times, and spent a total of about four weeks in France. I ran into only a few waiters who spoke no English at all, and most of the others were quite fluent in it. Of all those waiters, only one was rude. But then, I wouldn't have expected much more from a middle aged man whose serving job was the acme of his career. I live mostly in France and don't find French waiters any more rude in general than in other countries. 'Differently polite' would be a better description. Remember, idioms of politeness vary between cultures, so what you perceive as rudeness may not be intended. French people often comment on how rude Anglo-Saxons are, for example, when they enter a shop and fail to pass the time of day to waiting customers, or leave without doing the same. Also, bear in mind that being a waiter in France is a proper job not just something you do while you're waiting for your next cal from Hollywood. Thats why the standards of professionalism among waiting staff in France is generally so high |
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Waiters in France are advised to butter up the British
The French, speak ENGLISH?? lol. Never in a month of Sundays!
As a Brit, I expect French waiters to be rude *******s. And I wouldn't have it any other way. Being neighbours you probably have had more opportunities to visit France than I have. I have been there three times, and spent a total of about four weeks in France. I ran into only a few waiters who spoke no English at all, and most of the others were quite fluent in it. Of all those waiters, only one was rude. But then, I wouldn't have expected much more from a middle aged man whose serving job was the acme of his career. You have to remeber that unlike the UK or US, most countries respect you just for doing a useful job. Incidently, being a waiter at a good restaraunt is a job held in quite high esteem in France. The money can be very good also. |
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Waiters in France are advised to butter up the British
On Sun, 21 Mar 2004 22:22:05 -0000, "nick" wrote:
The French, speak ENGLISH?? lol. Never in a month of Sundays! As a Brit, I expect French waiters to be rude *******s. And I wouldn't have it any other way. I find that as often as not, if the waiter is young, he actually WANTS to practice his English at you. Fat lot of use when I was hoping to improve my French! |
#8
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Waiters in France are advised to butter up the British
Following up to Dave Smith
But then, I wouldn't have expected much more from a middle aged man whose serving job was the acme of his career. But on the continent (where I go anyway) being a waiter is not looked down on. -- Mike Reid "Art is the lie that reveals the truth" P.Picasso Walking, Wasdale, Thames path, London etc "http://www.fellwalk.co.uk" -- you can email us@ this site Spain, food and walking "http://www.fell-walker.co.uk" -- dontuse@ all, it's a spamtrap |
#9
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Waiters in France are advised to butter up the British
Following up to Owain
Of the 13 million Britons who visit France every year, it says: "The French consider the British to be cold, haughty, reserved people who have no culinary knowledge and who cook everything in water." water! Damn cheek, everything is fried. -- Mike Reid "Art is the lie that reveals the truth" P.Picasso Walking, Wasdale, Thames path, London etc "http://www.fellwalk.co.uk" -- you can email us@ this site Spain, food and walking "http://www.fell-walker.co.uk" -- dontuse@ all, it's a spamtrap |
#10
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Waiters in France are advised to butter up the British
Following up to John Stolz
I live mostly in France and don't find French waiters any more rude in general than in other countries. 'Differently polite' would be a better description. I do find service can be very slow in Paris. I don't mind waiting half an hour or more for some food to be cooked, but I like the order to be taken and drinks brought fairly quickly, in this area Paris is hopeless compared to Spain and Italy. -- Mike Reid "Art is the lie that reveals the truth" P.Picasso Walking, Wasdale, Thames path, London etc "http://www.fellwalk.co.uk" -- you can email us@ this site Spain, food and walking "http://www.fell-walker.co.uk" -- dontuse@ all, it's a spamtrap |
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